1、make(wrap) Chinese dumplines 包饺子。

2、Put the dumpling skin on the table.饺子皮摊平放在桌上。Put the stuffing in.将馅料放入。Squeeze the dumpling skins on both sides from the middle.将两边的饺子皮从中间捏紧。Knead the two sides again.两边再捏好即可。